Not only do these chocolate truffles taste great and are addicting but they look so lovely.. Love to make them once and awhile.. Try the recipe out! It’s easy! The sweet ‘Brigadeiro Brazilian Chocolate’ arrived in Brazil near the end of the century.
The Nestle Milkmaid company found an amenable market in Brazil, and it has been sugar-crazed since it became the largest sugar producers.. Brigadeiro chocolate truffles or fudge balls were traditionally served on holidays in Brazil, today they are served as desserts or sweet treats on any occasion. Great for birthday parties kids love them.
Brigadeiro (Chocolate Truffles) Recipe Ingredients
|Ingredients For This Recipe
How To Make This Chocolate Truffles Recipe
1. In a medium size saucepan on medium low heat add the butter, condensed milk and cocoa powder and stir with a whisk for about 6 to 8 minutes.
2. Remove from stovetop when the chocolate forms into a thick creamy chocolate batter..
3. Place the chocolate mix in a plate and let cool for an hour, then butter your hands and start forming little balls. Traditional Brigadeiro’s are usually about 1 inch in diameter.
4. Once you have rolled the truffle balls top them in chocolate sprinkles, they also sell different kinds of sprinkles like rainbow sprinkles.. Place them in your desired paper baking cups and you are done! Enjoy.
They make lovely desserts, can be served as a side next to a piece of cake.. Or place them in the middle of the table while guests or family members are having their coffee or tea.. I always get compliments.