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Homemade Traditional Recipes From Around The World & Their Food History

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Category: Food History

Food History and traditions of recipes dishes and countries around the world. Ever wonder where, when and how certain food dishes and recipes were discovered?

How did some foods and spices affect a country’s food culture? Below we hope you will find some answers with a brief history of foods around the world and great recipes that were passed on through generations.

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general tso'd dish
Chicken Chinese Recipes Food History Main Course Meals (Dinner)

General Tao (Tso’s) Chicken Dish History & Origins + Best Recipes

April 19, 2022April 19, 2022 loverecipes

The deep-fried boneless chicken bites mixed in sweet-spicy syrup and placed on a pile of broccoli, known as General Tso’s, General Gau’s, or General Gao’s,

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minestrone soup stew
Appetizers Food History Italian Recipes Soups & Stews Vegetarian

Minestrone Soup History & Origins + Traditional Recipes

March 16, 2022March 20, 2022 italianfood4me

Minestrone is Italy’s most renowned soup, first appearing in 1914 during World War I. Due to a lack of food in the country, farmers created

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mashed potatoes
Food History Potatoes Side Dishes

Mashed Potatoes History, Origins & Creamy Delicious Recipes

March 15, 2022March 16, 2022 cooking4u

Antoine-Augustin Parmentier, a French army physician, was kidnapped by Prussian forces amid the Seven Years War throughout the mid-1700s. He was compelled to survive on

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Food History Munchies & Snacks Potatoes Restaurant History Side Dishes

History Of McDonald’s French Fries & Best Copycat Recipes

March 15, 2022March 16, 2022 loverecipes

McDonald’s fries are arguably the best and quality fast food item ever invented. With their perfectly fried crisp exterior, soft, and pillowy interior, it’s tough

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Cakes & Pies Cheese Desserts (Sweet Dishes) Food History

History of Cheesecakes, Origins & Some Of The Best Recipes

March 15, 2022March 16, 2022 Marty

Cheesecakes are one of the best things in the world, aren’t they? Even reading its name in our article will probably leave you craving for

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Fish & Seafood Food History Pasta

What Is Puttanesca Sauce? History of Spaghetti alla Puttanesca

March 11, 2022March 16, 2022 cooking4u

What Is Puttanesca Sauce? Spaghetti alla Puttanesca is an Italian pasta dish that chefs make using olive oil, anchovies, tomatoes, garlic, olives and capers with

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Cakes & Pies Desserts (Sweet Dishes) Food History Fruit Presidents Day

American Apple Pie History, Origins & Best Recipes

March 8, 2022March 16, 2022 loverecipes

You must have heard the expression, “as American as an apple pie,” at some point in life, haven’t you? This saying has been around for

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hot dog recipes and origins
Beef Food History

Hot Dog Origins & History + Best Hot Dog Toppings & Ideas

January 26, 2022March 16, 2022 cooking4u

The hot dog can really be enveloped in bacon, smothered with cheese, drenched in ketchup, or stacked tall with chili, depending on the toppings. While

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Cakes & Pies Eggs Food History Italian Recipes

History Of Zeppole & Origins (Italian Fried & Baked Pastry)

January 25, 2022January 25, 2022 cooking4u

Zeppole (also called zeppola for singular use) is a conventional fritter like one for a donut that you twist into a coil and finish with

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eggplant recipes
Beef Cheese Easter Family Gatherings Food History Greek Recipes Italian Recipes Lamb Main Course Meals (Dinner) Thanksgiving

Eggplant History & Origins + 4 Amazing Eggplant Recipes

January 22, 2022January 22, 2022 chef4u

Eggplants are known as aubergines or something similar in British English and many other languages. Eggplant is used in both Australian and American English, while

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